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Chef de Cuisine (gn) Munich
Kitchen
Bavaria
Restaurant Gourmet
Our client is a bar that belongs to a young restaurant group in Munich. The idea behind it is to bring sustainability and regionality close to the guest. The overriding credo is “Eat local. Drink natural.” The menu and wine list look accordingly. Around 400 items of naturals & co are represented on the menu. The kitchen has been awarded the Bib Gourmand and convinces with a small but fine menu. The bar offers some space for 45 pax. Even though food and drinks are served at restaurant level, the atmosphere in the bar is relaxed and casual.
What are you doing as a Chef de Cuisine (gn) Munich concretely
- You design the menu
- You always keep track of all processes in the kitchen
- You are responsible for the budgets
- You lead your small team
- You support the interaction of all departments
This is you
- You stand for sustainability and regionality
- You can identify with the concept of sustainability
- You have several years of professional experience in a similar position
- You already have first management experience
- The satisfaction of the guest has the highest priority for you
Our client offers
- Permanent further development
- performance-based compensation
- Discounts for you in all the establishments of the group
- Interesting opportunities for promotion within the entire group
- A team that will welcome you as part of the “family”.
Interested?
Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply directly to us now using our form.