Chef de Partie (gn) Gourmet Hameln
The restaurant, run by a Michelin-starred chef, offers an exclusive culinary experience in an intimate atmosphere. With a small team of five employees in the kitchen, up to 25 guests are catered for four days a week. The cuisine is characterized by creative and innovative dishes, which guests can enjoy in an elegant and freshly designed ambience.
What are you doing as a Chef de Partie (gn) Gourmet Hameln concretely
- Taking over incoming goods and quality control
- Preparation and organization of the mise en place
- Management of warehouse and cold store
- Support with menu planning under the guidance of the head chef
- Compliance with and implementation of the highest standards of quality and hygiene
This is you
- Successfully completed training in the gastronomy sector
- Experience in the best kitchen is desirable
- High level of professionalism and passion for gastronomy
- Ability to work effectively both independently and as part of a team
Our client offers
- Work in a highly decorated gourmet restaurant
- Four-day week that enables a good work-life balance
- Above-tariff pay and punctual payment of salary
- Provision and care of work clothing
- Additional social benefits such as company pension scheme and capital-forming benefits
- Regular employee events and opportunities for professional development
- Discounts at partner hotels and free access to a fitness studio
- Free meals and drinks during working hours
Interested?
Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply directly to us now using the form.