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Junior Sous Chef (gn) Regensburg

Kitchen
Bavaria, Germany
Restaurant 1 star

The Scandinavian-influenced restaurant offers a view of the rooftops of Regensburg. The cuisine is more traditionally regional, but has exotic influences from around the world. The aim is to make the cathedral city a little more urban. This is rewarded with 17 points in the Gault Millau and 1 Michelin star. The team is made up of long-time employees and the boss himself. Now the team is to be expanded by a Junior Souschef (gn).

 

 

What are you doing as a Junior Sous Chef (gn) Regensburg concretely

  • You're in charge of the Chef de Parties
  • Shape the menu planning with
  • Positive influence on turnover and cost of sales
  • Supporting the chef in various areas of responsibility

This is you

  • You have completed training as a cook
  • You already have several years of experience in gourmet gastronomy
  • Commitment and flexibility distinguish you
  • You work in a team-oriented and structured manner

Our client offers

  • Fair payment
  • Accurate hours recording
  • Space for your kind and your way
  • Further training opportunities
  • Support in the search for accommodation

Interested?

Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply to us now using our form.

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