{"id":2383,"date":"2023-11-20T09:34:19","date_gmt":"2023-11-20T08:34:19","guid":{"rendered":"https:\/\/walnutcareers.de\/devenir-directeur-de-restaurant\/"},"modified":"2026-02-05T15:11:27","modified_gmt":"2026-02-05T14:11:27","slug":"devenir-directeur-de-restaurant","status":"publish","type":"page","link":"https:\/\/walnutcareers.de\/fr\/devenir-directeur-de-restaurant\/","title":{"rendered":"Devenir directeur de restaurant"},"content":{"rendered":"

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DEVENIR DIRECTEUR DE RESTAURANT – QUELLES SONT LES T\u00c2CHES ET LES POSSIBILIT\u00c9S DE R\u00c9MUN\u00c9RATION ?<\/h1>\n

Tu t’es engag\u00e9 comme chef de rang<\/a>, dans le meilleur des cas comme Suppl\u00e9ant Directeur du restaurant<\/a> prouv\u00e9. Tu as acquis suffisamment d’exp\u00e9rience, tu as surmont\u00e9 des crises, tu as assum\u00e9 des responsabilit\u00e9s de direction et tu as appris \u00e0 coordonner plut\u00f4t qu’\u00e0 tout faire toi-m\u00eame ! Tes comp\u00e9tences ne se limitaient pas \u00e0 la gestion op\u00e9rationnelle des clients, mais comprenaient \u00e9galement le travail sur ordinateur. F\u00e9licitations, tu es donc pr\u00eat \u00e0 \u00eatre au premier rang en tant que directeur de restaurant.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

QUELLES SONT TES T\u00c2CHES ?<\/b><\/h2>\n

En plus de ton r\u00f4le d’h\u00f4te dans le service op\u00e9rationnel, tu soutiens tes coll\u00e8gues dans leurs t\u00e2ches quotidiennes. Tu es un mentor pour l’\u00e9quipe et un interlocuteur pour le client. Les t\u00e2ches comprennent en outre la coordination de ton \u00e9quipe, l’\u00e9tablissement du tableau de service, la planification des cong\u00e9s ainsi que les r\u00e9unions pr\u00e9-shift. La gestion des conflits et des plaintes fait \u00e9galement partie de tes t\u00e2ches et, selon la structure de l’entreprise, les achats et le contr\u00f4le de la qualit\u00e9. <\/span>[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

QUAND PUIS-JE DEVENIR DIRECTEUR DE RESTAURANT ?<\/b><\/h2>\n

Plusieurs ann\u00e9es d’exp\u00e9rience professionnelle dans le service op\u00e9rationnel aux clients sont requises. De m\u00eame, tu dois d\u00e9j\u00e0 avoir pris en charge la r\u00e9partition et la coordination du personnel. Gestion des plaintes et s\u00e9curit\u00e9 face aux clients et aux coll\u00e8gues – il s’agit aussi de montrer l’exemple. Ne faites pas le pas trop vite. <\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/2″][vc_column_text css=\u00a0\u00bb\u00a0\u00bb]<\/p>\n

COMBIEN GAGNE UN DIRECTEUR DE RESTAURANT ?<\/b><\/h2>\n

Le salaire d\u00e9pend de nombreux facteurs. Si tu commences comme responsable de restaurant, l’exp\u00e9rience professionnelle est un crit\u00e8re tr\u00e8s important. Les t\u00e2ches que tu as accomplies jusqu’\u00e0 pr\u00e9sent dans le cadre du service quotidien doivent \u00eatre adapt\u00e9es et tu dois \u00eatre en mesure de r\u00e9partir les chefs de rang<\/a> ou les demi-chefs de rang<\/a>. La taille de l’\u00e9tablissement, le niveau de la cuisine, le nombre de clients ainsi que, bien entendu, le Land (diff\u00e9rents tarifs) tombent sous ces conditions. La fourchette de salaire est d’environ 3.500,00 EUR – 5.500,00 EUR brut par mois. <\/span>[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

O\u00d9 PUIS-JE TROUVER UN EMPLOI ?<\/b><\/h2>\n

L’h\u00f4te. Tu r\u00e9fl\u00e9chis et pr\u00e9sentes le restaurant. Dans chaque restaurant, il y a toujours quelqu’un qui porte le chapeau. Tu veux jouer ce r\u00f4le ? Alors parlons de tes qualifications.<\/p>\n

Walnut Careers t’accompagne dans la planification de ta carri\u00e8re et te propose chaque jour de nouveaux postes dans la restauration gastronomique et l’h\u00f4tellerie de luxe.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column]

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Candidature spontan\u00e9e Service (gn)<\/h3>\n Tu ne trouves pas le poste qui te convient sur notre site ? Nous nous r\u00e9jouissons n\u00e9anmoins de recevoir ta candidature !\n\nEn tant que chasseurs... <\/a>\n <\/div>\n <\/div>\n
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\n Postuler <\/i><\/a>\n en savoir plus <\/i><\/a>\n <\/div>\n <\/div>\n<\/div>\n <\/div>\n
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Sous-chef (gn) Gourmet Paris<\/h3>\n Un restaurant gastronomique renomm\u00e9 \u00e0 Paris, connu pour sa cuisine exquise et son excellent service ainsi que son concept exceptionnel, recherche un sous-chef enthousiaste pour... <\/a>\n <\/div>\n <\/div>\n
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object(WP_Term)#34853 (10) {\n [\"term_id\"]=>\n int(290)\n [\"name\"]=>\n string(5) \"Paris\"\n [\"slug\"]=>\n string(8) \"paris-fr\"\n [\"term_group\"]=>\n int(0)\n [\"term_taxonomy_id\"]=>\n int(290)\n [\"taxonomy\"]=>\n string(6) \"region\"\n [\"description\"]=>\n string(0) \"\"\n [\"parent\"]=>\n int(214)\n [\"count\"]=>\n int(1)\n [\"filter\"]=>\n string(3) \"raw\"\n}\n<\/p>\n <\/i> France, Paris <\/div>\n <\/div>\n <\/div>\n

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\n Postuler <\/i><\/a>\n en savoir plus <\/i><\/a>\n <\/div>\n <\/div>\n<\/div>\n <\/div>\n
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Candidature spontan\u00e9e cuisine (gn)<\/h3>\n Tu ne trouves pas le poste qui te convient sur notre site ? Nous nous r\u00e9jouissons n\u00e9anmoins de recevoir ta candidature !\n\nEn tant que chasseurs... <\/a>\n <\/div>\n <\/div>\n
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object(WP_Term)#34766 (10) {\n [\"term_id\"]=>\n int(195)\n [\"name\"]=>\n string(6) \"Suisse\"\n [\"slug\"]=>\n string(6) \"suisse\"\n [\"term_group\"]=>\n int(0)\n [\"term_taxonomy_id\"]=>\n int(195)\n [\"taxonomy\"]=>\n string(6) \"region\"\n [\"description\"]=>\n string(0) \"\"\n [\"parent\"]=>\n int(0)\n [\"count\"]=>\n int(18)\n [\"filter\"]=>\n string(3) \"raw\"\n}\n<\/p>\n <\/i> Allemagne, Autriche, Belgique, France, Suisse <\/div>\n <\/div>\n <\/div>\n

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\n Postuler <\/i><\/a>\n en savoir plus <\/i><\/a>\n <\/div>\n <\/div>\n<\/div>\n <\/div>\n
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Sommelier en chef (gn) Gourmet Bayern<\/h3>\n Un h\u00f4tel de luxe exclusif 5 \u00e9toiles allie nature, lac et panorama alpin. L'\u00e9tablissement est synonyme de qualit\u00e9 sup\u00e9rieure, de service excellent et d'hospitalit\u00e9 exceptionnelle.... <\/a>\n <\/div>\n <\/div>\n
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object(WP_Term)#34767 (10) {\n [\"term_id\"]=>\n int(188)\n [\"name\"]=>\n string(8) \"Bavi\u00e8re\"\n [\"slug\"]=>\n string(7) \"baviere\"\n [\"term_group\"]=>\n int(0)\n [\"term_taxonomy_id\"]=>\n int(188)\n [\"taxonomy\"]=>\n string(6) \"region\"\n [\"description\"]=>\n string(0) \"\"\n [\"parent\"]=>\n int(190)\n [\"count\"]=>\n int(64)\n [\"filter\"]=>\n string(3) \"raw\"\n}\n<\/p>\n <\/i> Allemagne, Bavi\u00e8re <\/div>\n <\/div>\n <\/div>\n

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Chef de cuisine (gn) VIP Catering<\/h3>\n Une entreprise de restauration haut de gamme de premier plan dont le si\u00e8ge social est en Bavi\u00e8re et qui est r\u00e9put\u00e9e dans toute l'Europe pour... <\/a>\n <\/div>\n <\/div>\n
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\n <\/i> Cuisine <\/div>\n
\n <\/i> Restauration <\/div>\n <\/div>\n <\/div>\n
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\n Postuler <\/i><\/a>\n en savoir plus <\/i><\/a>\n <\/div>\n <\/div>\n<\/div>\n <\/div>\n [\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text] DEVENIR DIRECTEUR DE RESTAURANT – QUELLES SONT LES T\u00c2CHES ET LES POSSIBILIT\u00c9S DE R\u00c9MUN\u00c9RATION ? Tu t’es engag\u00e9 comme chef de rang, dans le meilleur des cas comme Suppl\u00e9ant Directeur du restaurant prouv\u00e9. Tu as acquis suffisamment d’exp\u00e9rience, tu as surmont\u00e9 des crises, tu as assum\u00e9 des responsabilit\u00e9s de direction et tu as appris … <\/p>\n

Continue reading \u00ab\u00a0Chef de cuisine (gn) VIP Catering\u00a0\u00bb<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2383","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nDirecteur de Restaurant : missions et carri\u00e8re | Walnut Careers<\/title>\n<meta name=\"description\" content=\"Que fait un directeur de restaurant ? 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