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Executive Chef (gn) Private Jet Catering
Kitchen
Swiss, Zurich
Catering
Our client defines the highest culinary standards in exclusive catering for private jets and stands for the highest culinary quality in the international aviation environment. The ambition is to transfer star gastronomy at an international level to the aviation environment. A new, strategically important destination with a complete team will be established at the Zurich location in the first quarter of 2026. You will work in a demanding environment that focuses on precision, uncompromising premium services and personal support.
What are you doing as a Executive Chef (gn) Private Jet Catering concretely
- You will be responsible for the operational and creative management of the exclusive hospitality unit in Zurich.
- You are responsible for designing seasonal menus that take regional producers and the highest quality standards into account.
- You control the entire kitchen logistics and ensure strict compliance with all HACCP guidelines.
- The professional management and motivation of the team of sous chefs and kitchen assistants is part of your core area.
- You are responsible for budget control and efficient and precise cost of goods management.
- You plan and realize tailor-made culinary concepts for exclusive events and top-class receptions.
- You actively promote innovation and establish sustainable standards to reduce waste in the company.
- Discreet and professional interaction with guests and close coordination with the service team are a matter of course for you.
This is you
- You have completed training as a chef EFZ and have further training in business administration or management experience.
- At least eight years of expertise in Michelin gastronomy or the 5-star hotel industry is required.
- You have a sound knowledge of modern European and Swiss cuisine.
- You have a proven track record of managing small teams within a high-end catering environment.
- You are familiar with calculation tools and digital systems for process control.
- You are in possession of a valid class B driving license.
- Fluency in German and a good command of English will enable you to communicate smoothly.
- Your way of working is characterized by a high degree of discretion, resilience and organizational precision.
Our client offers
- You can expect a responsible management position with a great deal of creative freedom and personal responsibility.
- You benefit from regular working hours with a primary day shift from Monday to Friday.
- The attractive salary package is supplemented by a performance-based bonus scheme.
- There are long-term career and development opportunities within an international hospitality network.
- You will work in an exclusive environment that prioritizes absolute precision and quality over mass production.
- A corporate culture of integrity, appreciation and professional excellence rounds off the offer.
- Should I transfer this final version for internal use into a tabular overview for quick comparison with other profiles?
Interested?
Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply directly to us now using the form.