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Chef de Rang (gn) Limburg

Service
Limburg, Netherlands
Restaurant 2 Stars

At the first go this restaurant has 2 stars cooked, clear that there the 3rd star should follow soon. It is housed in a chateau from the 11th century. The house also includes 12 guest rooms, which make it a luxurious boutique hotel. It is located in the border triangle of Belgium, Germany and the Netherlands. The gourmet restaurant has space for max. 30 guests. The kitchen style is French with a modern touch. The dishes are composed of high quality products and a unique palette of flavors. The restaurant is open 4 days a week. On Sundays, instead of the gourmet restaurant, the bistro opens its doors. On Mondays and Tuesdays the restaurants are closed.

What are you doing as a Chef de Rang (gn) Limburg concretely

  • You independently manage your station in the restaurant
  • lead Commis and Demi Chef de Rangs
  • Compliance with quality standards
  • Jointly responsible for mise en place
  • Advice for the guests

This is you

  • several years of experience in upscale gastronomy
  • Ability to work in a team and willingness to help
  • Good communication skills and organizational skills
  • Passion for the profession and great attention to detail
  • high quality awareness
  • independent, structured and team-oriented way of working

Our client offers

  • 4 days week (Wed-Sat)
  • Very fair salary
  • Kilometer allowance: 21ct per km
  • Vacation pay
  • Help with the search for accommodation

Interested?

Interest aroused?

Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply directly to us now.

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