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string(324) "Here you will find our current jobs in the service. All restaurants are rated by Gault Millau, Guide Michelin or Gusto. You will find jobs from Commis de Rang, Chef de Rang, Sommelier to Restaurant Manager or F&B Manager. Nothing for you at the moment? Then send us your documents anyway and we will discuss your wishes."
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Restaurant management (gn) North Hesse
Service
Hesse
5 Stars Hotel
Our client is a Relais & Châteaux house with about 60 rooms. We are currently looking for a restaurant manager for the restaurant, which has been awarded a Bib Gourmand. The cuisine is regional-seasonal and convinces with good craftsmanship. The restaurant is cozily furnished to match the half-timbered houses in the area. The service is relaxed and cordial, looking forward to support.
What are you doing as a Restaurant management (gn) North Hesse concretely
- You are the host, as well as the face of the restaurant to the guest
- You always keep track of all processes in the restaurant
- You are responsible for the budgets
- You are a professional and human role model for your team and always act confidently
- You support the interaction of all departments
This is you
- You have completed training in the hotel or restaurant business
- have first management experience
- interested in wine
- have pleasure in peaceful guests and colleagues
- are a personality with an independent, committed and solution-oriented way of working
Our client offers
- Permanent further development
- performance-based compensation
- electronic time recording
- company pension plan
- regular team events
Interested?
Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply directly to us now using our form.